Inspired Thai Vegan Cuisine
Voted Boston’s Best Thai Vegan Restaurant
A DESTINATION
Our Mission: All for customers.
From the customers' desire, they can enjoy dishes in a comfortable, polite, luxurious and cozy space, experience the authentic Vegan Thai specialties at the most reasonable price.
The clear description of Thai Vegan cuisine ranges from the unique presentation of the dishes to the taste of each dish.
Not only a simple restaurant, we are also a convenient destination for you with your friends, relatives, sharing, enjoying and discovering delicious Thai Vegan dishes with indigenous flavors true, professional service. The passionate experience through each Thai Vegan flavor is the foundation that helps us create a long-lasting, sustainable relationship with our customers.
A SURPRISE
Let us help you by giving the best things for your lovely!
Eat Together
Every plate achieves that elusive, cuisine-defining balance of sweet, salty, and sour – dessert.
CRAFTED IN THE KITCHEN
My Thai's signature dishes and drinks are prepared by our team from the finest fresh ingredients; handpicked with dedication and creativity. Your body deserves such care!
FRESH INGREDIENTS
We desires to serve diners with delicious and healthy dishes, prepared from nutritious, fresh, clean and selected ingredients. This is not only a place for you to experience the unique vegetarian dishes, but also a place to nurture the soul with a peaceful macrobiotic atmosphere, with the leading spirit: ‘tranquility comes from within’
MASTER CHEF
Inspired by traditional Thai cuisine combined with other typical flavors in Southeast Asia, delicious dishes are created based on a harmonious combination of flavors: salty - sweet - Sour - spicy, accompanied with many spices, native sauce
Meeting our chef
Mr. Jose - Executive Chef
As a chef, I really want to contribute a little bit of my effort to make preparing delicious meals easier for vegetarians and help them balance their work and cooking. Creativity is unlimited. It is important that you are determined to cook, taste, try and not be afraid of failures to make new dishes. Along with My Thai, I also hope to inspire American to not only bring delicious, convenient and proper vegetarian meals to every family but also find love and passion for Thai CuisineMs. Linh - Deputy Chef
Born into a family with a culinary tradition in Vietnam. Ms. Linh has always had a special connection with culinary arts, especially Southeast Asian dishes with fresh and bold style. Linh always wants to bring the best flavors with her passion to customers
Mr. Hiep - Appetizer Chef
“The key in basic cooking skills is mastering the know-how of handling ingredients, methods of processing morning family dishes, daily menus, entertaining guests, and artistic appetizers. I always desire to conquer every customer with the passion and care in every dish.”
Get in touch.
Give us your idea and feedback. We value all of our customers. Let’s help us build a better environment for vegetarian community